Author:
Ebo Didier G.,Toscano Alessandro,Rihs Hans-Peter,Mertens Christel,Sabato Vito,Elst Jessy,Beyens Michiel,Hagendorens Margo M.,Van Houdt Michel,Van Gasse Athina L.
Publisher
Springer Science and Business Media LLC
Reference49 articles.
1. Solmi M, De Toffol M, Kim JY, Choi MJ, Stubbs B, Thompson T, et al. Balancing risks and benefits of cannabis use: umbrella review of meta-analyses of randomised controlled trials and observational studies. BMJ. 2023;382:e072348.
2. Häuser W, Welsch P, Radbruch L, Fisher E, Bell RF, Moore RA. Cannabis-based medicines and medical cannabis for adults with cancer pain. Cochrane Database Syst Rev. 2023;6(6):Cd014915.
3. Rizzo G, Storz MA, Calapai G. The role of Hemp (Cannabis sativa L.) as a functional food in Vegetarian Nutrition. Foods. 2023;12:18.
4. Promhuad K, Srisa A, San H, Laorenza Y, Wongphan P, Sodsai J et al. Applications of Hemp Polymers and extracts in Food, Textile and Packaging: a review. Polym (Basel). 2022;14(20).
5. Sideris A, Lauzadis J, Kaczocha M. The Basic Science of cannabinoids. Anesth Analg. 2024;138(1):42–53.