Olfactory Dysfunction in a Mexican Population Outside of COVID-19 Pandemic: Prevalence and Associated Factors (the OLFAMEX Study)-Reference-Cited by-同舟云学术

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Olfactory Dysfunction in a Mexican Population Outside of COVID-19 Pandemic: Prevalence and Associated Factors (the OLFAMEX Study)

Published:2020-11-08 Issue:12 Volume:20 Page:
ISSN:1529-7322
Container-title:Current Allergy and Asthma Reports
language:en
Short-container-title:Curr Allergy Asthma Rep

Author:

Castillo-López Irma Yolanda,Govea-Camacho Luis Humberto,Rodríguez-Torres Iván Alejandro,Recio-Macías Denisse Alejandra,Alobid Isam,Mullol Joaquim

Publisher

Springer Science and Business Media LLC

Subject

Pulmonary and Respiratory Medicine,Immunology and Allergy,Immunology

Link

http://link.springer.com/content/pdf/10.1007/s11882-020-00975-9.pdf

Reference63 articles.

1. •• Mullol J, Alobid I, Mariño-Sánchez F, Izquierdo-Dominguez A, et al. The loss of smell and taste in the COVID-19 outbreak: a tale of many countries. Curr Allergy Asthma Rep. 2020;20(10):61. https://doi.org/10.1007/s11882-020-00961-1 On March 2020, scientific societies from many countries reported sudden and severe olfactory loss commonly as an isolated symptom in COVID-19, with a wide variation on the incidence reported.

2. Pang KW, Chee J, Subramaniam S, Ng CL. Frequency and clinical utility of olfactory disfunction in COVID-19? A systematic review and meta-analysis. Curr Allergy Asthma Rep. 2020;20(12):76. https://doi.org/10.1007/s11882-020-00972-y

3. Heidari F, Karim E, Firouzifar M, Khamushian P, et al. Anosmia as a prominent symptom of COVID-19 infection. Rhinology. 2020;58(3):302–3.

4. Pinto JM, Wroblewski KE, Kern DW, et al. Olfactory dysfunction predicts 5-year mortality in older adults. Hummel T, editor. PLoS One. 2014;9(10):e107541. https://doi.org/10.1371/journal.pone.0107541.

5. • Ekström I, Sjölund S, Nordin S, et al. Smell loss predicts mortality risk regardless of dementia conversion. J Am Geriatr Soc. 2017;65(6):1238–43 This study showed that mortality can be predicted from a subjective olfactory impairment, with participants with impairment being 30% more likely to die.

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