Ultraviolet spectrophotometric characteristics of unhydrogenated fish oils

Author:

Lambert Reuben S.,Andrews J. T. R.

Publisher

Wiley

Subject

Organic Chemistry,General Chemical Engineering

Reference4 articles.

1. Beadle, Kraybill, and Stricker. Oil & Soap22, 50–51 (1945).

2. Brice, Swain, Schaeffer, and Ault, Oil & Soap22, 219–24 (1945).

3. “Protective and Decorative coatings” (edited by Mattiello). Chapter 2 (by J. S. Long), “Drying Oils” esp. pp. 6 and 7 (1945).

4. “Fatty Acids.” K. S. Markley, Chapter 2, pp. 35 and 36 (1947).

Cited by 3 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献

1. Analytical Applications of Ultraviolet, Visible, and Near-Infrared Absorption Spectrophotometry;Progress in Infrared Spectroscopy;1962

2. Recent advances in the technology of drying oils;Progress in the Chemistry of Fats and other Lipids;1958-01

3. Neuzeitliche Technologie der Fette und Fettprodukte X: Die Rohstoffquellen;Fette, Seifen, Anstrichmittel;1955-01

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