Developmental change of interrelationship between sugar-, amino acid-or peptide-evoked potential and influx across the mucosal border in the small intestine
Author:
Publisher
Springer Science and Business Media LLC
Subject
Gastroenterology
Link
http://link.springer.com/content/pdf/10.1007/BF02776744.pdf
Reference15 articles.
1. Hoshi T, Suzuki Y, Kusachi T, et al: Interrelationship between sugar-evoked increase in transmural potential difference and sugar influxes across the mucosal border in the small intestine. Tohoku J exp Med 1976; 119: 201–209
2. Himukai M, Suzuki Y, Hoshi T: Difference in characteristics between glycine and glycyl-glycine transport in guinea pig small intestine. Jap J Physiol 1978; 28: 499–510
3. Kohn PG, Smyth DH, Wright EM: Effects of amino acids, dipeptides and disaccharides on the electrical potential across rat small intestine. J Physiol 1968; 196: 723–746
4. Igarashi Y, Himukai M, Konno T: In vivo recording of the glucose and disaccharide-evoked potential from the human jejunum in infancy. Eur J Pediatr 1981; 135: 255–260
5. Ohkohchi N, Himukai M: Species difference in mechanisms of D-xylose absorption by the small intestine. Jap J Physiol 1984; 34: 669–677
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