The effect of localised eutrophiçation on competition between Ulva lactuca (Ulvaceae, Chlorophyta) and a commercial resource of Gracilaria verrucosa (Gracilariaceae, Rhodophyta)-Reference-Cited by-同舟云学术

The effect of localised eutrophiçation on competition between Ulva lactuca (Ulvaceae, Chlorophyta) and a commercial resource of Gracilaria verrucosa (Gracilariaceae, Rhodophyta)

Published:1996 Issue: Volume: Page:291-296
ISSN:
Container-title:Fifteenth International Seaweed Symposium
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Author:

Anderson Robert J.,Monteiro Pedro M. S.,Levitt Graham J.

Publisher

Springer Netherlands

Link

http://link.springer.com/content/pdf/10.1007/978-94-009-1659-3_41.pdf

Reference24 articles.

1. Anderson, R. J., G. J. Levitt, D. W. Keats & R. H. Simons, 1993. The role of herbivores in the collapse of the Gracilaria resource at Saldanha Bay, South Africa. Hydrobiologia 260/261: 285–290.

2. Anderson, R. J., R. H. Simons & N. G. Jarman, 1989. Commercial seaweeds in southern Africa: a review of utilization and research. S. Afr. J. mar. Sci. 8: 277–299.

3. Bird, K. T., C. T. Habig & T. DeBusk, 1982. Nitrogen allocation and storage patterns in Gracilaria tikvahiae (Rhodophyta). J. Phycol. 18:344–348.

4. Buschmann, A. H. & P. Gomez, 1993. Interaction mechanisms between Gracilaria chilensis (Rhodophyta) and epiphytes. Hydrobiologia 260/261: 345–351.

5. Cohen, I. & A. Neori, 1991. Ulva lactuca biofilters for marine fishpond effluent. 1. Ammonia uptake kinetics and nitrogen content. Bot. mar. 34: 475–482.

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