Branched-chain amino acids: metabolic roles and clinical applications
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Publisher
Springer Netherlands
Link
http://link.springer.com/content/pdf/10.1007/978-94-011-5918-0_1.pdf
Reference179 articles.
1. Adibi, S. (1970). Metabolism of branched-chain amino acids in altered nutrition. Metabolism, 25, 1287
2. Adibi, S. (1980). Roles of branched-chain amino acids in metabolic regulation. J. Lab. Clin. Med., 95, 475
3. Hutson, S. and Harper, A. (1981). Blood and tissue branched-chain amino and a-keto acid concentrations: effect of diet, starvation, and disease. Am. J. Clin. Nutr., 34, 173
4. Wahren, J., Felig, P. and Hagenfeldt, L. (1976). Effect of protein ingestion on splanchnic and leg metabolism in normal man and in patients with diabetes mellitus. J. Clin. Invest., 57, 987
5. Sherwin, R. (1978). Effect of starvation on the turnover and metabolic response to leucine. J. Clin. Invest., 61, 1471
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1. Metabolic Effect of Short-Term Total Parenteral Nutrition Highly Enriched With Leucine or Valine in Rats Recovering From Severe Trauma;Journal of Parenteral and Enteral Nutrition;1992-05
2. Immediate Stimulation of Protein Metabolism in Burned Rats by Total Parenteral Nutrition Enriched in Branched-Chain Amino Acids;Journal of Parenteral and Enteral Nutrition;1989-09
3. Intracellular muscle free amino acids—their measurement and function;Proceedings of the Nutrition Society;1983-09
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