Isozyme Analysis of Tree Fruits

Author:

Torres Andrew M.

Publisher

Springer Netherlands

Reference87 articles.

1. Allard, R. W. 1960. Principles of plant breeding. John Wiley and Sons. New York.

2. Arulsekar, S., D. E. Parfitt. W. Beres. and P. E. Hansch. 1986. Genetics of malate dehydrogenase isozymes in the peach. J. Heredity 77: 49–51.

3. Ben-Hayyim, G., A. Shani. and A. Vardi. 1982. Evaluation of isozyme systems in Citrus to facilitate identification of fusion products. Theor. Appl. Genet 64: 1–5.

4. Bergh, B. O. 1975. Avocados. In J. Janick and J. N. Moore [eds.]. Advances in fruit breeding. 541–567. Purdue University Press. West Lafayette. IN.

5. Biale. J. B., and R. E. Young. 1971. The avocado pear. In A. C. Hulme [ed.], The biochemistry of fruits and their products. 2–63. Academic Press. London.

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