Trace Elements and Food Safety-Reference-Cited by-同舟云学术

Trace Elements and Food Safety

Published:2014 Issue: Volume: Page:339-370
ISSN:
Container-title:PHEs, Environment and Human Health
language:
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Author:

Miano Teodoro,D’Orazio Valeria,Zaccone Claudio

Publisher

Springer Netherlands

Link

http://link.springer.com/content/pdf/10.1007/978-94-017-8965-3_9

Reference76 articles.

1. Specific metals;J Aaseth,1986

2. Adriano DC (2001) Trace elements in terrestrial environments: biogeochemistry, bioavailability and risk assessments, 2nd edn. Springer, Berlin/Heidelberg

3. Agency for Toxic Substances and Disease Registry (ATSDR) (1997) Draft toxicological profile for cadmium, public health service. U.S. Department of Health & Human Services, Atlanta

4. Agency for Toxic Substances and Disease Registry (ATSDR) (2002) Draft toxicological profile for several trace elements. U.S. Dept Health Human Services, Agency for Toxic Substances and Disease Registry, Atlanta

5. Allen KG (1993) Ischemic heart disease and dietary copper -towards a unifying hypothesis. Nutrition 9:189–199

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