Organic Farming History and Techniques

Author:

Behera Kambaska Kumar,Alam Afroz,Vats Sharad,Sharma Hunuman Pd.,Sharma Vinay

Publisher

Springer Netherlands

Reference230 articles.

1. Adam D (2001) Nutritionists question study of organic food, Nature 412, 666. In: 12th international IFOAM scientific conference, Mar del Plata, Argentinean, 1998, pp 147–153

2. Aguilera-Gomez LI, Ramirez-Moreles P, Frias-Hernandez JT, Chapa- Elizondo A, Olalde-Portugal V (1998) Influence of Glomus fasciculatum on physiology and growth of three kinds of maize. Phyton-Int J Exp Bot 62:101–107

3. Albrecht H, Mattheis A (1998) The effect of organic and integrated farming on rare arable weeds on the Forschungsverbund Agrarokosysteme Munchen (FAM) Research Station in Southern Bavaria. Biol Conserv 86:347–356

4. Allan P, Kovach M (2000) The capitalist composition of organic: the potential of markets in fulfilling the promise of organic agriculture. Agric Hum Values 17:221–232

5. Anonymous (2000) Principles of organic farming. Danish Research Centre for Organic Farming (DARCOF), Foulum, 36 pp

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