Effect of Urea-Treated Sorghum Stover Supplemented with Local Protein Sources on the Performance of Sheep

Author:

Gebremariam Fithawi Mehari,Asghedom Goitom

Publisher

Springer Netherlands

Reference26 articles.

1. AOAC (Association of Official Analytical Chemists) (1984) Official methods of analysis,14th edn. AOAC, Washington

2. Ben Salem B, Nefzaoui A, Rokbani N (1994) Upgrading of sorghum stover with anhydrous ammonia or urea treatments. Anim Feed Sci Technol 48(1–2):15–26

3. Chenost M, Kayouli C (1997) Roughage utilization in warm climates. FAO, Animal production and health paper 135. FAO, Rome

4. Dolberg F (1992) Progress in the utilization of urea-ammonia treated crop residues: biological and socio economic aspects of animal production and application of the technology on small farms. University of Arhus, Denmark. Livestock Res Rural Dev 4(2):20–32

5. Hadjipanayiotou M, Economides S (1997) Feeding urea treated barley straw to lactating friesian cows. Nicosia, Cyprus. Agricultural Research Institute. Livestock Res Rural Dev 9(3):13

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