Author:
Safarnejad A.,Collin H. A.,Bruce K. D.,McNeilly T.
Reference29 articles.
1. Al-Khatib, M., T. McNeilly and J.C. Collins, 1993. The potential of selection and breeding for improved salt tolerance in lucerne (Medicago sativa L.). Euphytica 65: 43–51.
2. Arcioni, S., F. Damiani, M. Pezzotti and E. Lupotto, 1990. Alfalfa, Lucerne (Medicago spp.). In: Y.P.S. Bajaj (Ed.), Biotechnology in Agriculture and Forestry, Legumes and Oilseed Crops I, 10: 197–241.
3. Bingham, E.T. and T.J. McCoy, 1986. Somaclonal variation in alfalfa. In: J. Janick (Ed.) Plant Breeding Reviews, 4: 123–152. AVI, Westport, Connecticut.
4. Bray, L., D. Chriqui, K. Gloux, D. LeRudulier, M. Meyer and J. Peduzzi, 1991. Betaines and free amino acids in salt stressed vitroplants and winter resting buds of Populus teichcarpa x deltoides. Physiologia Plantarum 83: 136–143.
5. Collin, H.A. and P.J. Dix, 1990. Culture systems and selection procedures. In: P.J. Dix (Ed.) Plant Cell Line Selection, procedures and application, pp. 3–18. VCH, Weinham, Germany.