Industrial Food Animal Production Ethics

Author:

Garner Samual,Rossi John

Publisher

Springer Netherlands

Reference47 articles.

1. Akhtar, A., Greger, M., Ferdowsian, H., & Frank, E. (2009). Health professionals’ roles in animal agriculture, climate change, and human health. American Journal of Preventive Medicine, 36(2), 182–187.

2. American Dietetic Association (ADA). (2009). Position of the American dietetic association: Vegetarian diets. Journal of the American Dietetic Association, 109(7), 1266–1282.

3. American Veterinary Medical Association (AVMA). (2005). A comprehensive review of housing for pregnant sows. Journal of the American Veterinary Medical Association, 227(10), 1580–1590.

4. American Veterinary Medical Association (AVMA). (2008, August 26). AVMA responds to ‘Prop 2’ [online resource]. https://www.avma.org/News/JAVMANews/Pages/081001a.aspx#avmaprop2. Accessed 22 Oct 2012.

5. American Veterinary Medical Association (AVMA). (2009, November). Response to the final report of the Pew commission on industrial farm animal production. https://www.avma.org/Advocacy/National/Other/Pages/Executive-Summary-of-the-AVMA-response-to-the-final-report-of-the-Pew-Commission-on-Industrial-Farm-Animal-Production.aspx. Accessed 22 Oct 2012.

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