Introduction to the Ethics and Economics of Agrifood Competition: Connotations, Complications and Commentary-Reference-Cited by-同舟云学术

Introduction to the Ethics and Economics of Agrifood Competition: Connotations, Complications and Commentary

Published:2013 Issue: Volume: Page:1-19
ISSN:1570-3010
Container-title:The International Library of Environmental, Agricultural and Food Ethics
language:
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Author:

James Harvey S.

Publisher

Springer Netherlands

Link

http://link.springer.com/content/pdf/10.1007/978-94-007-6274-9_1

Reference37 articles.

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3. Camerer, C.F., and G. Loewenstein. 1993. Information, fairness, and efficiency in bargaining. In Psychological perspectives on justice: Theory and applications, ed. B.A. Mellers and J. Baron, 155–180. New York: Cambridge University Press.

4. Diamond, P.A. 1971. A model of price adjustment. Journal of Economic Theory 3: 156–168.

5. Drabenstott, M. 1999. Consolidation in U.S. agriculture: The new rural landscape and public policy. Federal Reserve Bank of Kansas City, Economic Review First Quarter, 63–71.

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