Effect of Sulphur Nutrition on Agronomic and Quality Attributes of Wheat
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Publisher
Springer Netherlands
Link
http://link.springer.com/content/pdf/10.1007/978-94-017-0289-8_17
Reference81 articles.
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3. Archer MJ (1974) A sand culture experiment to compare the effects of sulphur on five wheat cultivars (Triticum aestivum L.). Aust JAgric Res 25: 369–380
4. Bangur R, Batey IL, McKenzie E and MacRitchie F (1997) Dependence of extensograph parameters on wheat protein composition measured by SE-HPLC. J Cereal Sci 25: 237–241
5. Bell CI, Clarkson DT and Cram WJ (1995a) Partitioning and redistribution of sulphur during S-stress in Macroptillium atropurpureum cv. Siratro. JExp Bot 46: 73–81
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