1. Garnett. P. and Gannett, P. (1996) Workshop 1.8. 14th International Conference on Chemical Education, Brisbane, Australia.
2. Kyte, J. (1995) in Structure in Protein Chemistry. Garland Publishing Inc. New York, pp 27–33.
3. Hjertén, S. (1961) Agarose as an anticonvection agent in zone electrophoresis. Biochim. Biophys. Acta 53, 514–517.
4. Smithies, O. (1955) Zone electrophoresis in starch gels: group variations in the serum proteins of normal human adults. Biochem J. 96, 595–606.
5. Ferguson, K. A. (1964) Starch gel electrophoresis–application to the classification of pituitary proteins and polypeptides. Metabolism 13, 985–1002.