Adverse impacts of agriculture on soil, water and food quality-Reference-Cited by-同舟云学术

Adverse impacts of agriculture on soil, water and food quality

Published:1996 Issue: Volume: Page:125-181
ISSN:
Container-title:Contaminants and the Soil Environment in the Australasia-Pacific Region
language:
Short-container-title:

Author:

Sumner M. E.,McLaughlin M. J.

Publisher

Springer Netherlands

Link

http://link.springer.com/content/pdf/10.1007/978-94-009-1626-5_5.pdf

Reference244 articles.

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2. Alberts E E, Schuman G E and Burwell R E 1978 Seasonal runoff losses of nitrogen and phosphorus from Missouri Valley loess watersheds. J. Environ. Qual. 7, 203–208.

3. Anderson B W and Randall G W 1992 Nitrate losses to tile drainage as affected by nitrogen fertilization of corn in a corn-soybean rotation. Agron. Abs. 30

4. Andersson A and Siman G 1991 Levels of cadmium and some other trace elements in soils and crops as influenced by lime and fertilizer level. Acta Agric. Scand. 41, 3–11.

5. Andraski B J, Daniel T C, Lowery B and Mueller D H 1985 Runoff results from natural and simulated rainfall for four tillage systems. Trans. Am. Soc. Ag. Eng. 28, 1219–1225.

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