Optimum Design of a Continuous Fermentation Unit of an Industrial Plant for Alcohol Production

Author:

Andrietta S. R.,Maugeri F.

Publisher

Springer Netherlands

Reference7 articles.

1. FINGUERUT, J.; CÉSAR, A.R.P.; LEINER, K.H.; VAZ ROSSEL C.E. Fermentaçâo continua em múltiplos estdgios.Stab Açúcar, Alcool e Subprodutos, 9: 45–51, 1990b.

2. LEE, J.M.; POLLARD, J.F.; COULMAN, G.A. Ethanol fermentation with cell recycling: computer simulation. Biotechnol. Bioeng., 25: 497–511, 1983.

3. VAN UDEN, N. Ethanol toxicity and ethanol tolerance in yeast. Use of extracelular acidification for rapid testing of ethanol tolerance. Biotechnol. Bioeng., 28: 1596–1598, 1985.

4. ANDRIETTA, S.R. Modelagem, Simulaçâo e controle de fermentaçâo alcoolica continua em escala industrial. PhD Thesis, Unicamp/FEA - Brazil, 1994.

5. DALE, M.C.; CHEN, C.; OKOS, M.R. Cell growth and death rates as factors in the long-therm performance, modeling and design of immobilized cell reactor. Biotechnol.Bioeng., 36: 983–92, 1990.

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