NIRS Calibration Strategies for the Botanical Composition of Grass-Clover Mixtures
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Publisher
Springer Netherlands
Link
http://link.springer.com/content/pdf/10.1007/978-94-007-4555-1_51
Reference9 articles.
1. Chataigner F, Surault F, Huyghe C, Jullier B (2010) Determination of botanical composition in multispecies forage mixtures by near infrared reflectance spectroscopy. In: Huyghe C (ed) Sustainable use of genetic diversity in forage and turf breeding, Springer, Heidelberg, pp 199–203
2. Coleman S, Barton F, Meyer R (1985) The use of near-infrared reflectance spectroscopy to predict species composition of forage mixtures. Crop Sci 25:834–837
3. Locher F, Heuwinkel H, Gutser R, Schmidhalter U (2005) Development of near infrared reflectance spectroscopy calibrations to estimate legume content of multispecies legume-grass mixtures. Agron J 97:11–17
4. Petersen J, Barton F, Windham W, Hoveland C (1987) Botanical composition definition of tall fescue-white clover mixtures by near infrared reflectance spectroscopy. Crop Sci 27:1077–1080
5. Pittman W, Piacitelli C, Aiken G, Barton F (1991) Botanical composition of tropical grass-legume pastures estimated with near infrared reflectance spectroscopy. Agron J 83:103–107
Cited by 2 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Nondestructive Determination of Legume Content in Grass-Legume Pastures;Crop, Forage & Turfgrass Management;2017-06-01
2. Comparison of near infrared reflectance spectroscopy calibration strategies for the botanical composition of grass-clover mixtures;Grass and Forage Science;2013-01-31
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