An Introduction to Traceability for Processed Foods

Author:

Butterworth Thomas A.

Publisher

Springer Netherlands

Reference13 articles.

1. Annotated EC Guidance on the Implementation of articles 11, 12, 16, 17, 18,19 and 20 of Regulation (EC) N° 178/2002 on General Food Law Conclusions of the Standing Committee on the Food Chain and Animal Health. http://www.foodlaw.rdg.ac.uk/pdf/eu-05007-food-law-guidance.pdf

2. Can-Trace Decision Support System for Food Traceability Agriculture and Agri-Food Canada, 2004. http://www.can-trace.org/portals/0/docs/Can-TraceDecisionSupportSystemforFoodTraceability.pdf

3. Can-Trace Integration Guidelines Final Report April 2006 Agriculture and Agri-Food Canada. http://www.can-trace.org/portals/0/docs/Can-Trace%20Integration%20Final%20Report%20April%202006%20-%20mjf.pdf

4. Can-Trace Multi-Ingredient Working Group Multi-Ingredient White Paper, March 2006 Agriculture and Agri-Food Canada. http://www.can-trace.org/portals/0/docs/Multi%20Ingredient%20Final%20Report%20March%202006%20-%20mjf.pdf

5. Can-Trace Produce Pilot Project Report Agriculture and Agri-Food Canada, 2004. http://www.can-trace.org/portals/0/docs/Can-TraceProducePilotProjectReport.pdf

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