Wild and semi-cultivated legumes as potential sources of resistance to bruchid beetles for crop breeder: a study of Vigna/Phaseolus-Reference-Cited by-同舟云学术

Wild and semi-cultivated legumes as potential sources of resistance to bruchid beetles for crop breeder: a study of Vigna/Phaseolus

Published:1985 Issue: Volume: Page:303-320
ISSN:
Container-title:Plants for Arid Lands
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Author:

Birch N.,Southgate B. J.,Fellows L. E.

Publisher

Springer Netherlands

Link

http://link.springer.com/content/pdf/10.1007/978-94-011-6830-4_22.pdf

Reference57 articles.

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2. Alzouma, I. 1983. Observations on the ecology of Bruchidius atrolineatus Pic. and Callosobruchus maculatus F. in Niger. In The ecology of bruchids attacking legumes, V. Labeyrie (ed.): 205–215. The Hague: Junk.

3. Applebaum, S.W. and M. Guez 1972. Comparative resistance of Phaseolus vulgaris to Callosobruchus maculatus and Acanthoscelides obtectus: the differential digestion of soluble heteropolysaccharides. Entomol. Expt. et Appl. 15: 203–207.

4. Applebaum, S.W., B. Gestetner and Y. Birk 1965. Physiological aspects of host specificity in the Bruchidae. IV. Development incompatability of soybeans for Callosobruchus. J. Insect Physiol. 11: 611–616.

5. Applebaum, S.W., S. Marco and Y. Birk 1969. Saponins as possible factors of resistance of legume seeds to the attack of insects. J. Agr. Food Chem. 17: 618–622.

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