Nutrition intervention using an eicosapentaenoic acid (EPA)-containing supplement in patients with advanced colorectal cancer. Effects on nutritional and inflammatory status: a phase II trial-Reference-Cited by-同舟云学术

Nutrition intervention using an eicosapentaenoic acid (EPA)-containing supplement in patients with advanced colorectal cancer. Effects on nutritional and inflammatory status: a phase II trial

Published:2006-10-05 Issue:3 Volume:15 Page:301-307
ISSN:0941-4355
Container-title:Supportive Care in Cancer
language:en
Short-container-title:Support Care Cancer

Author:

Read Jane A.,Beale Philip J.,Volker Dianne H.,Smith Narelle,Childs Annabel,Clarke Stephen J.

Publisher

Springer Science and Business Media LLC

Subject

Oncology

Link

http://link.springer.com/content/pdf/10.1007/s00520-006-0153-3.pdf

Reference29 articles.

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4. Dempsey DT, Knox LS, Mullen JL, Miller C, Feurer ID, Buzby GP (1986) Energy expenditure in malnourished patients with colorectal cancer. Arch Surg 121:789–795

5. Ravasco P, Monteiro-Grillo I, Vidal PM, Camilo ME (2005) Dietary counseling improves patient outcomes: a prospective, randomized, controlled trial in colorectal cancer patients undergoing radiotherapy. J Clin Oncol 23:1431–1438

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