The relationship between nutritional status and handgrip strength in adult cancer patients: a cross-sectional study
Author:
Publisher
Springer Science and Business Media LLC
Subject
Oncology
Link
http://link.springer.com/article/10.1007/s00520-018-4082-8/fulltext.html
Reference51 articles.
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3. Nicolini A, Ferrari P, Masoni MC, Fini M, Pagani S, Giampietro O, Carpi A (2013) Malnutrition, anorexia and cachexia in cancer patients: a mini-review on pathogenesis and treatment. Biomed Pharmacother 62(8):807–817. https://doi.org/10.1016/j.biopha.2013.08.005
4. Isenring E, Cross G, Kellett E, Koczwara B, Daniels L (2010) Nutritional status and information needs of medical oncology patients receiving treatment at an Australian public hospital. Nutr Cancer 62(2):220–228. https://doi.org/10.1080/01635580903305276
5. Wie GA, Cho YA, Kim SY, Kim SM, Bae JM, Joung H (2010) Prevalence and risk factors of malnutrition among cancer patients according to tumor location and stage in the National Cancer Center in Korea. Nutrition 26(3):263–268. https://doi.org/10.1016/j.nut.2009.04.013
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