Publisher
Springer International Publishing
Reference30 articles.
1. Anaya, A., Hernandez-Bautista, B., Jimenez-Estrada, M., & Velasco-Ibarra, L. (1992). Phenylacetic acid as a phytotoxic compound of corn pollen. Journal of Chemical Ecology, 18, 897–905.
2. Ayeni, M. J., & Kayode, J. (2013). Allelopathic effects of sorghum stem and maize inflorescence residues on the germination and growth of okra (Abelmoschus esculentus L.). Journal of Food. Agriculture and Environment, 11, 320–323.
3. Chou, C.-H., & Patrick, Z. (1976). Identification and phytotoxic activity of compounds produced during decomposition of corn and rye residues in soil. Journal of Chemical Ecology, 2, 369–387.
4. FAO. (2014). Food and Agriculture Organization. Retrieved Dec 13, 2016, from http://www.fao.org/faostat/en/#data/QC/visualize .
5. Gierl, A., & Frey, M. (2001). Evolution of benzoxazinone biosynthesis and indole production in maize. Planta, 213, 493–498.
Cited by
11 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献