Biotechnological Strategies for Development of Aflatoxin-Free Crops
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Publisher
Springer International Publishing
Link
http://link.springer.com/content/pdf/10.1007/978-3-319-95354-0_11
Reference457 articles.
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3. Abbas HK, Zablotowicz RM, Horn BW, Phillips NA, Johnson BJ, Jin X et al (2012) Comparison of major biocontrol strains of non-aflatoxigenic Aspergillus flavus for the reduction of aflatoxins and cyclopiazonic acid in maize. Food Addit Contam Part A Chem Anal Control Expo Risk Assess 28:198–208. https://doi.org/10.1080/19440049.2010.544680
4. Abdel-Hadi AM, Caley DP, Carter DR, Magan N (2011) Control of aflatoxin production of Aspergillus flavus and Aspergillus parasiticus using RNA silencing technology by targeting aflD (nor-1) gene. Toxins 3(6):647–659
5. Accinelli C, Saccà ML, Abbas HK, Zablotowicz RM, Wilkinson JR (2009) Use of a granular bioplastic formulation for carrying conidia of a non-aflatoxigenic strain of Aspergillus flavus. Bioresour Technol 100(17):3997–4004
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