Emerging Risks and Quality of Life: Towards New Dimensions of Well-Being?-Reference-Cited by-同舟云学术

Emerging Risks and Quality of Life: Towards New Dimensions of Well-Being?

Published:2016-08-13 Issue: Volume: Page:531-542
ISSN:2468-7227
Container-title:Handbook of Environmental Psychology and Quality of Life Research
language:
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Author:

Marchand Dorothée,Weiss Karine,Zouhri Bouchra

Publisher

Springer International Publishing

Link

http://link.springer.com/content/pdf/10.1007/978-3-319-31416-7_29

Reference63 articles.

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4. Ackerman, J. (2002). Food: How safe? How altered? National Geographic, 201(5), 2–51.

5. ANSES (2013). Radiofréquences et santé. Mise à jour de l’expertise, Avis de l’Anses. Rapport d’expertise collective.

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