The Nutritional Value of Bottled Water
Author:
Publisher
Springer International Publishing
Link
http://link.springer.com/content/pdf/10.1007/978-3-319-23672-8_17
Reference25 articles.
1. UNESCO. World Water Day 2013. 2013. http://www.unwater.org/water-cooperation-2013/en . Accessed 18 Aug 2014.
2. Doria MF. Bottled water versus tap water: understanding consumers’ preferences. J Water Health. 2006;4:271–6.
3. Saylor A, Prokopy LS, Amberg S. What’s wrong with the tap? Examining perceptions of tap water and bottled water at Purdue University. Environ Manage. 2011;48:588–601.
4. Rodwan JG. Bottled Water 2011: the recovery continues. U.S. and international developments and statistics. BWR. 2012; p. 13–21. http://www.Bottledwater.org . Accessed 18 Aug 2014.
5. Drewnowski A, Rehm CD, Constant F. Water and beverage consumption among adults in the United States: cross-sectional study using data from NHANES 2005–2010. BMC Public Health. 2013;12:1068.
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