Food and Nutrition Security in the Hindu Kush Himalaya: Unique Challenges and Niche Opportunities

Author:

Rasul Golam,Saboor Abdul,Tiwari Prakash C.,Hussain Abid,Ghosh Nilabja,Chettri Ganesh B.

Funder

International Centre for Integrated Mountain Development

Publisher

Springer International Publishing

Reference154 articles.

1. Aase, T. H., Chaudhary, R. P., & Vetaas, O. R. (2009). Farming flexibility and food security under climatic uncertainty: Manang, Nepal Himalaya, AREA. Royal Geographical Society (with The Institute of British Geographers). 1–11. https://doi.org/10.1111/j.1475-4762.2009.00911.x .

2. Adhikari, L., Hussain, A., & Rasul, G. (2017). Tapping the potential of neglected and underutilized food crops for sustainable nutrition security in the mountains of Pakistan and Nepal. Sustainability, 9(2), 291. https://doi.org/10.3390/su9020291 .

3. Afzal, J., Ahmed, M., & Begum, I. (2008). Vision for development of rangelands in Pakistan: A policy perspective. Quarterly Science Vision 14(1): 53–58.

4. Agarwal, T., Biswas, S., Chattopadhyay, S., & Nath, P. (2017) Consumer gains from trade a case study on promoting trade between Bangladesh and Tripura, India in specific agricultural commodities. Discussion Paper. Jaipur, India: CUTS International.

5. Ailikun. (2015). Climate projection for Nainital (India) and Panchkhal (Nepal) by RMIP products. In: Public Symposium: Addressing the Fate of Himalayan Sourced Rivers in the Context of Climate Change: Perspectives from China, Nepal, India, Bangladesh and Bhutan, Australian National University, Canberra, Australia.

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