Decreases in Crop Production by Non-native Weeds, Pests, and Pathogens-Reference-Cited by-同舟云学术

Decreases in Crop Production by Non-native Weeds, Pests, and Pathogens

Published:2017 Issue: Volume: Page:83-101
ISSN:
Container-title:Impact of Biological Invasions on Ecosystem Services
language:
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Author:

Fried Guillaume,Chauvel Bruno,Reynaud Philippe,Sache Ivan

Publisher

Springer International Publishing

Link

http://link.springer.com/content/pdf/10.1007/978-3-319-45121-3_6

Reference30 articles.

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2. Baker HG (1965) Characteristics and mode of origin of weeds. In: Baker HG, Stebbins GL (eds) The genetics of colonizing species. Academic Press, New York, pp 147–172

3. Banke S, McDonald BA (2005) Migration patterns among global populations of the pathogenic fungus Mycosphaerella graminicola. Mol Ecol 14:1881–1896

4. Beckie HJ, Francis A, Hall LM (2012) The biology of Canadian weeds. 27. Avena fatua L. (updated). Can J Plant Sci 92(7):1329–1357

5. Bolda MP, Goodhue RE, Zalom FG (2010) Spotted wing drosophila: potential economic impact of a newly established pest. Agric Resour Econ Update 13(3):5–8

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