Characterization of Psyllium (Plantago ovata) Polysaccharide and Its Uses

Author:

Madgulkar Ashwini R.,Rao Monica R. P.,Warrier Deepa

Publisher

Springer International Publishing

Reference106 articles.

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3. Anderson JW (1995) Short-chain fatty acids and lipid metabolism: human studies. In: Cummings JH, Rombeau JL, Sakata T (eds) Physiological and clinical aspects of short-chain fatty acids. Cambridge University Press, Cambridge, pp 509–523

4. Anderson JW, Allgood LD, Turner J et al (1999) Effects of psyllium on glucose and serum lipid responses in men with type 2 diabetes and hypercholesterolemia. Am J Clin Nutr 70:466–473

5. Anderson JW, Allgood LD, Lawrence A et al (2000a) Cholesterol-lowering effects of psyllium intake adjunctive to diet therapy in men and women with hypercholesterolemia: meta-analysis of 8 controlled trials. Am J Clin Nutr 71:472–479

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