Public Policy and Environmental Supports for Healthy Eating

Author:

Cordero-MacIntyre Zaida,Santos Hildemar Dos,Mota Christy

Publisher

Springer International Publishing

Reference48 articles.

1. Agriculture and Health Policies in Conflict. Government support for unhealthful foods. n.d. Retrieved from committee for responsible medicine: http://www.pcrm.org/health/reports/agriculture-and-health-policies-unhealthful-foods .

2. Aubrey A. So long, big Mac: Cleveland Clinic ousts McDonald’s from cafeteria. 2015. Retrieved from the salt: what’s on your plate: http://www.npr.org/sections/thesalt/2015/08/19/432885995/so-long-big-mac-cleveland-clinic-ousts-mcdonalds-from-cafeteria .

3. Babey SH. Income disparities in obesity trends among California adolescents. Am J Public Health. 2010;100(11):2149–55.

4. Battle KB. Confronting a rising tide of eating disorders and obesity: treatment vs. prevention and policy. Elsevier. 1996;21(6):755–65.

5. Bratskeir K. 6 Billion pounds of perfectly edible produce is wasted every year, simply because it’s ugly. 2015. Retrieved from Huffpost Taste: http://www.huffingtonpost.com/2015/05/19/food-waste-ugly-fruits-and-vegs-dont-judge_n_7309432.html .

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