Race, Religion, and Justice: From Privilege to Solidarity in the Mid-South Food Movement

Author:

Holmes Emily A.,Peterson Christopher

Publisher

Springer International Publishing

Reference45 articles.

1. A Place at the Table. 2012. Directed by Kristi Jacobson. New York: Magnolia Pictures. DVD.

2. Allen, Will. 2013. The good food revolution: Growing healthy food, people, and communities. New York: Avery.

3. Alkon, Alison Hope, and Julian Agyeman 2011. Cultivating Food Justice: Race, Class, and Sustainability. Cambridge, MA: The Massachusetts Institute of Technology Press.

4. Ayres, Jennifer R. 2013. Good food: Grounded practical theology. Waco, TX: Baylor University Press.

5. Bahnson, Fred, and Norman Wirzba. 2012. Making peace with the land: God’s call to reconcile with creation. Madison, WI: InterVarsity Press.

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