Experimental Diet Models in the Investigation of Obesity

Author:

Dâmaso Ana R.,Duarte Fernanda Oliveira,Sene-Fiorese Marcela,Manzoni Marla Simone Jovenasso,Rossi Elizeu Antônio,Cheik Nadia Carla,Guerra Ricardo Luis Fernandes,de Oliveira Duarte Ana Claudia Garcia

Publisher

Springer International Publishing

Reference31 articles.

1. Abd El-Gawad IA, El-Sayed EM, Hafez SA, El-Zeini HM, Saleh FA. The hypocholesterolemic effect of milk yogurt and soy-yogurt containing bifidobacteria in rats fed on a cholesterol-enriched diet. Int Dairy J. 2005;15:37–44.

2. Brooks SP, Lampi BJ. Effect of dietary fat on whole body fat acid synthesis in weanling rats. J Nutr Biochem. 1999;10:291–8.

3. Cheik NC. Effects of physical training associated to fermented soy yogurt on the dislipidemia and obesity control in adult male rats feed to normocaloric and hypercholesterolemic diet. Master Thesis. PPG-CF/ UFSCar; 2002.

4. Cheik NC. Effects of the different nutritional interventions and exercise on hormonal regulation of food ingestion and the lipid metabolism in rats. Doctor Thesis. PPG-CF/ UFSCar; 2005.

5. Chen JR, Chiou SF, Suetsuna K, Yang HY, Yang SC. Lipid metabolism in hipercholesterolemic rats affected by feeding cholesterol-free diets containing different amounts of non-dialyzed soybean protein fraction. Nutrition. 2003;19:676–80.

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