Antihypertensive Peptides from Animal Proteins
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Publisher
Springer International Publishing
Link
http://link.springer.com/content/pdf/10.1007/978-3-319-78030-6_18
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1. Purification of angiotensin converting enzyme inhibitory peptides and antihypertensive effect generated from Indonesian traditional fermented beef (Cangkuk);Animal Bioscience;2024-10-01
2. Bioactive and Sensory Di- and Tripeptides Generated during Dry-Curing of Pork Meat;International Journal of Molecular Sciences;2023-01-13
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