Nutrition Therapy for Dysphagia, EoE, Gastroparesis, GERD, and Liver Disease
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Publisher
Springer International Publishing
Link
http://link.springer.com/content/pdf/10.1007/978-3-319-90761-1_107-1
Reference81 articles.
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2. Albhaisi S, Sanyal A. Recent advances in understanding and managing non-alcoholic fatty liver disease. F1000Res. 2018; https://doi.org/10.12688/f1000research.14421.1 .
3. Arias A, González-Cervera J, Tenias J, Lucendo AJ. Efficacy of dietary interventions for inducing histologic remission in patients with eosinophilic esophagitis: a systematic review and meta-analysis. Gastroenterology. 2014;146:1639–48.
4. Basaranoglu M, Basaranoglu G, Bugianesi E. Carbohydrate intake and nonalcoholic fatty liver disease: fructose as a weapon of mass destruction. Hepatobiliary Surg Nutr. 2015;4:109–16. https://doi.org/10.3978/j.issn.2304-3881.2014.11.05 .
5. Bertolotti M, Lonardo A, Mussi C, Baldelli E, Pellegrini E, Ballestri S, et al. Nonalcoholic fatty liver disease and aging: epidemiology to management. World J Gastroenterol. 2014;20:14185–204. https://doi.org/10.3748/wjg.v20.i39.14185 .
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