Partnerships of the Philosophy of Eating

Author:

Pinder-Darling Antoinette P.

Publisher

Springer International Publishing

Reference20 articles.

1. Berry W (2009) Wendell Berry: the pleasures of eating. Viewed on 27 September 2019. Retrieved from https://www.ecoliteracy.org/article/wendell-berry-pleasures-eating

2. Binder-Aviles H (2012) The NGO handbook. United States: Bureau of International Information Programs

3. Borghini A (2019) Philosophy of food. Viewed 15 October 2019. Retrieved from https://www.thoughtco.com/philosophy-of-food-2670489

4. Chou M (2010) Philosophy of food. Eureka Street 20(21):38–39

5. David M (2015) The slow down diet: eating for pleasure, energy, and weight loss, 2nd edn. Healing Arts Press, Vermont

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