Chemical Features of Food Packaging Materials
Author:
Publisher
Springer International Publishing
Link
http://link.springer.com/content/pdf/10.1007/978-3-319-24732-8_7
Reference16 articles.
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3. Charbonneau JE (1997) Recent case histories of food product-metal container interactions using scanning electron microscopy-X-ray microanalysis. Scan 19(7):512–518. doi: 10.1002/sca.4950190710
4. Clark DE, Pantano Jr CG, Hench LL (1979) Corrosion of glass. Glass Industry, Books for Industry and The Glass Industry, Division of Magazines for Industry, Inc. New York
5. Ezrin M, Lavigne G (2007) Unexpected and unusual failures of polymeric materials. Eng Fail Anal 14(6):1153–1165. doi: 10.1016/j.engfailanal.2006.11.048
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