Nutritional Aspects of Tryptophan Metabolism
Author:
Publisher
Springer International Publishing
Link
http://link.springer.com/content/pdf/10.1007/978-3-319-11870-3_3
Reference51 articles.
1. Horwitt MK, Harvey C, Rothwell W, Cutler J, Haffron D. Tryptophan-niacin relationships in man studies with diets deficient in riboflavin and niacin, together with observations on the excretion of nitrogen and niacin metabolites. J Nutr. 1956;60(1 Suppl):1–43.
2. Goldsmith GA, Miller ON, Unglaub WG. Efficiency of tryptophan as a niacin precursor in man. J Nutr. 1961;73(2):172–6.
3. Nakagawa I, Takahashi T, Sasaki A, Kajimoto M, Suzuki T. Efficiency of conversion of tryptophan to niacin in humans. J Nutr. 1973;103(8):1195–9.
4. Fukuwatari T, Ohta M, Kimtjra N, Sasaki R, Shibata K. Conversion ratio of tryptophan to niacin in Japanese women fed a purified diet conforming to the Japanese dietary reference intakes. J Nutr Sci Vitaminol. 2004;50(6):385–91.
5. Wertz AW, Lojkin ME, Bouchard BS, Derby MB. Tryptophan-niacin relationships in pregnancy. J Nutr. 1958;64(3):339–53.
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