Controls on soil microbial carbon use efficiency over long-term ecosystem development
Author:
Publisher
Springer Science and Business Media LLC
Subject
Earth-Surface Processes,Water Science and Technology,Environmental Chemistry
Link
http://link.springer.com/content/pdf/10.1007/s10533-021-00758-y.pdf
Reference79 articles.
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3. Anderson JPE, Domsch KH (1978) A physiological method for the quantitative measurement of microbial biomass in soils. Soil Biol Biochem 10:215–221. https://doi.org/10.1016/0038-0717(78)90099-8
4. Beales N (2004) Adaptation of microorganisms to cold temperatures, weak acid preservatives, low pH, and osmotic stress: a review. Compr Rev Food Sci Food Saf 3:1–20. https://doi.org/10.1111/j.1541-4337.2004.tb00057.x
5. Blagodatskaya EV, Anderson T-H (1998) Interactive effects of pH and substrate quality on the fungal-to-bacterial ratio and qCO2 of microbial communities in forest soils. Soil Biol Biochem 30:1269–1274. https://doi.org/10.1016/S0038-0717(98)00050-9
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