Effects of grazing on carbon and nitrogen in plants and soils in a semiarid desert grassland, China
Author:
Publisher
Springer Science and Business Media LLC
Subject
Management, Monitoring, Policy and Law,Earth-Surface Processes,Water Science and Technology
Link
http://link.springer.com/content/pdf/10.1007/s40333-014-0049-x.pdf
Reference43 articles.
1. Baron V S, Mapfumo E, Dick A C, et al. 2002. Grazing intensity impacts on pasture carbon and nitrogen flow. Journal of Range Management, 55: 535–541.
2. Cheng J, Wu G, Zhao L, et al. 2011. Cumulative effects of 20-year exclusion of livestock grazing on above- and belowground biomass of typical steppe communities in arid areas of the Loess Plateau, China. Plant, Soil and Environment, 57: 40–44.
3. Cheng W X, Chen Q S, Xu Y Q, et al. 2009. Climate and ecosystem 15N natural abundance along a transect of Inner Mongolian grasslands: Contrasting regional patterns and global patterns. Global Biogeochemical Cycles, 23: GB2005.
4. Conant R T, Paustian K, Elliott E T. 2001. Grassland management and conversion into grassland: effects on soil carbon. Ecological Applications, 11: 343–355.
5. Cui X Y, Wang Y F, Niu H S, et al. 2005. Effect of long-term grazing on soil organic carbon content in semiarid steppes in Inner Mongolia. Ecological Research, 20: 519–527.
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