Dietary habits and risk of pancreatic cancer: an Italian case–control study-Reference-Cited by-同舟云学术

Dietary habits and risk of pancreatic cancer: an Italian case–control study

Published:2009-11-29 Issue:4 Volume:21 Page:493-500
ISSN:0957-5243
Container-title:Cancer Causes & Control
language:en
Short-container-title:Cancer Causes Control

Author:

Polesel Jerry,Talamini Renato,Negri Eva,Bosetti Cristina,Boz Giovanni,Lucenteforte Ersilia,Franceschi Silvia,Serraino Diego,La Vecchia Carlo

Publisher

Springer Science and Business Media LLC

Subject

Cancer Research,Oncology

Link

http://link.springer.com/content/pdf/10.1007/s10552-009-9480-2.pdf

Reference33 articles.

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3. IARC (2004) Monographs on the evaluation of carcinogenic risks to Humans. Vol. 83: tobacco smoke and involuntary smoking. IARC Press, Lyon

4. Iodice S, Gandini S, Maisonneuve P, Lowenfels AB (2008) Tobacco and risk of pancreatic cancer: a review and meta-analysis. Langenbecks Arch Surg 393:535–545

5. World Cancer Research Fund/American Institute for Cancer Research (2007) Food, nutrition, physical activity, and the prevention of cancer: a global perspective. AICR, Washington DC, pp 271–274

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