1. Parkin DM, Whelan SL, Ferlay J, Teppo L, Thomas DB (eds) (2002) Cancer incidence in five continents, vol VIII. IARC Scientific Publications No 155, Lyon, France
2. IARC (2004) IARC monographs on the evaluation of carcinogenic risks to humans, vol 83. Tobacco smoke and involuntary smoking. IARC, Lyon, France
3. Silverman DT, Morrison AS, Devesa SS (1996) Bladder cancer. In: Schottenfeld D, Fraumeni JF Jr (eds) Cancer epidemiology and prevention, 2nd edn. Oxford University Press, New York
4. World Cancer Research Fund/American Institute for Cancer Research (2007) Food, nutrition, physical activity, and the prevention of cancer: a global perspective. American Institute for Cancer Research, Washington
5. Randall E, Marshall JR, Brasure J et al (1992) Dietary patterns and colon cancer in western New York. Nutr Cancer 18:265–276