Publisher
Springer Science and Business Media LLC
Subject
Agronomy and Crop Science,Food Science,Agronomy and Crop Science,Food Science
Reference13 articles.
1. Bostock, R. M., J. Kuć & R. A. Laine, 1981. Eicosapentaenoic and arachidonic acids fromPhytophthora infestans elicit fungitoxic sesquiterpenes in the potato.Science 212: 67–69.
2. Doke, N., K. Tomiyama & N. Furuichi, 1982. Elicitation and suppression of the hypersensitive response in host-parasite specificity. In: Y. Asada, W. R. Bushnell, S. Ouchi & C. P. Vance (Eds). Plant Infection. The Physiological and Biochemical Basis. Japan Scientific Societies Press, Tokyo; Springer-Verlag, Berlin/Heidelberg/New York, p. 79–96.
3. Frey, M. & B. Radola, 1982. High resolution preparative isoelectric focusing in layers of granulated gels.Electrophoresis 3: 216–226.
4. Henderson, S. J. & J. Friend, 1979. Increase in PAL and lignin-like compounds as race-specific resistance responses of potato tubers toPhytophthora infestans.Phytopathologische Zeitschrift 94: 323–334.
5. Henfling, J. W. D. M. & J. Kuć, 1979. A semi-micro method for the quantitation of sesquiterpenoid stress metabolites in potato tuber tissue.Phytopathology 69: 609–612.
Cited by
7 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献