Zur Physiologie des Geruchs- und Geschmackssinnes

Author:

Baumgarten R. v.

Publisher

Springer Science and Business Media LLC

Subject

General Medicine,Otorhinolaryngology,Otorhinolaryngology,Otorhinolaryngology

Reference45 articles.

1. Adrian, E. D.: Olfactory reactions in the brain of the Hedgehog. J. Physiol (Lond.) 100, 459?473 (1942)

2. Altmann, J.: Postnatal growth and differentiation of the mammalian brain, with implications for a morphological theory of memory. In: The neurosciences, a study program, pp. 723?743. G. C. Quarton, T. Meluechuk, F. O. Schmitt, eds. New York: Rockefeller Univ. Press 1967

3. Amoore, J. E.: Stereochemical theory of olfaction. In: Chemistry and physiology of flavors, H. W. Schultz, E. A. Day, L. M. Libbey, eds. Westport: Avi Publ. Cy., 1967b

4. Amoore, J. E.: Olfactory genetics and anosmia. In: Handbook of sensory physiology, vol. 4, Chemical senses, part 1, pp. 245?256. Berlin-Heidelberg-New York: Springer 1971

5. Amoore, J. E., Davis, A. R.: Measurement of specific anosmia. Percept. Mot. Skills 26, 143?164 (1968)

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