Author:
Claassen P. A. M.,Van Calker M. H.,Marinus J.
Publisher
Springer Science and Business Media LLC
Subject
Agronomy and Crop Science,Food Science,Agronomy and Crop Science,Food Science
Reference9 articles.
1. Brown, J., G. R. Mackay, H. Bain, D. W. Griffith & M. J. Allison, 1990. The processing potential of tubers of the cultivated potato,Solanum tuberosum L., after storage at low temperatures. 2. Sugar concentration.Potato Research 33: 219–227.
2. Burton, W. G., 1989. The Potato. Longman Scientific & Technical, Harlow, p. 365–522.
3. Claassen, P. A. M., M. A. W. Budde, H. J. de Ruyter, M. H. van Calker & A. van Es, 1991. Potential role of pyrophosphate: fructose 6 — phosphate phosphotransferase in carbohydrate metabolism of cold stored tubers ofSolanum tuberosum cv. Bintje.Plant Physiology 95: 1243–1249.
4. Colon, L. T., L. Sijpkes & K. J. Hartmans, 1989. The cold stability ofSolanum goniocalyx andS. phureja can be transferred to adapted diploid and tetraploidS. tuberosum germplasma. In: K. M. Louwes, H. A. J. M. Toussaint & L. M. W. Dellaert (Eds), Parental line breeding and selection in potato breeding. PUDOC, Wageningen, p. 76–79.
5. Estrada, R., P. Tovar & J. H. Dodds, 1986. Induction ofin vitro tubers in a broad range of potato genotypes.Plant Cell, Tissue and Organ Culture 7: 3–10.
Cited by
2 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献