Isolation, characterization, and valorization of hemicelluloses from olive solid residue as biomaterial, partial kaolin hydrolysis, and antiproliferative activity-Reference-Cited by-同舟云学术

Isolation, characterization, and valorization of hemicelluloses from olive solid residue as biomaterial, partial kaolin hydrolysis, and antiproliferative activity

Published:2023-03-03 Issue: Volume: Page:
ISSN:2190-6815
Container-title:Biomass Conversion and Biorefinery
language:en
Short-container-title:Biomass Conv. Bioref.

Author:

Bouanani Samia^ORCID,Zeggar Mehdi,Lecouvey Marc

Funder

Algerian Ministry of Higher Education and Scientific Research

Publisher

Springer Science and Business Media LLC

Subject

Renewable Energy, Sustainability and the Environment

Link

https://link.springer.com/content/pdf/10.1007/s13399-023-03962-y.pdf

Reference98 articles.

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4. Fadel M, El-Ghonemy DH (2015) Biological fungal treatment of olive cake for better utilization in ruminants nutrition in Egypt. Int J Recycl Org Waste Agricult 4:261–271. https://doi.org/10.1007/s40093-015-0105-3

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