Biotechnological valorization of lignocellulosic residues from the oil palm industry: status and perspectives-Reference-Cited by-同舟云学术

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Biotechnological valorization of lignocellulosic residues from the oil palm industry: status and perspectives

Published:2022-04-08 Issue: Volume: Page:
ISSN:2190-6815
Container-title:Biomass Conversion and Biorefinery
language:en
Short-container-title:Biomass Conv. Bioref.

Author:

Pelaez Ruben Dario Romero,Oliveira Marcos Enê Chaves,Miller Robert Neil Gerard,de Almeida Joao Ricardo Moreira,de Siqueira Félix Gonçalves

Funder

CAPES-Brazil

Publisher

Springer Science and Business Media LLC

Subject

Renewable Energy, Sustainability and the Environment

Link

https://link.springer.com/content/pdf/10.1007/s13399-022-02637-4.pdf

Reference188 articles.

1. Brethauer S, Studer MH (2015) Biochemical conversion processes of lignocellulosic biomass to fuels and chemicals - a review. Chimia (Aarau) 69:572–581. https://doi.org/10.2533/chimia.2015.572

2. Ramos TGS, Justen F, Carneiro CVGC et al (2021) Xylonic acid production by recombinant Komagataella phaffii strains engineered with newly identified xylose dehydrogenases. Bioresour Technol Reports 16:100825. https://doi.org/10.1016/j.biteb.2021.100825

3. Braga M, Ferreira PM, Almeida JRM (2021) Screening method to prioritize relevant bio-based acids and their biochemical processes using recent patent information. Biofuels, Bioprod Biorefining 15:231–249. https://doi.org/10.1002/bbb.2156

4. Bergmann JC, Trichez D, de Morais Junior WG, et al (2019) Biotechnological application of non-conventional yeasts for xylose valorization. In: Non-conventional Yeasts: from Basic Research to Application. pp 23–74

5. Bergmann JC, Trichez D, Sallet LP, et al (2018) Technological advancements in 1G ethanol production and recovery of by-products based on the biorefinery concept. In: Advances in sugarcane biorefinery: technologies, commercialization, policy issues and paradigm shift for bioethanol and by-products. pp 73–95

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1. Exploring Biochemical Parameters and Enzyme Profiles in Yeast-Assisted Fermentation of Biofortified Palm Kernel Cake;Industrial Biotechnology;2024-09-12

2. An assessment of the renewable energy potential of oil palm residues: A case study of CDC plantation, Cameroon;Heliyon;2024-06

3. Heat stress on Fomes culture reduces proteases and improves laccases thermostability;Revista Mexicana de Ingeniería Química;2022-08-31

4. Structural changes and enzymatic saccharification intensification of spent mushroom substrate after ball milling pretreatment;Biomass Conversion and Biorefinery;2022-06-28

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