Cheese whey co-digestion treatment in a tubular system: microbiological behaviour along the axial axis
Author:
Publisher
Springer Science and Business Media LLC
Subject
Renewable Energy, Sustainability and the Environment
Link
https://link.springer.com/content/pdf/10.1007/s13399-020-00988-4.pdf
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5. Marshall K, Quiros-Campos C, Van der Werf JHJ, Kinghorn B (2011) Marker-based selection within smallholder production systems in developing countries. Livest Sci 136(1):45–54. https://doi.org/10.1016/j.livsci.2010.09.006
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