Anaerobic co-digestion using poultry slaughterhouse and vegetable wastes to enhance biogas yield: effect of different C/N ratios
Author:
Publisher
Springer Science and Business Media LLC
Subject
Renewable Energy, Sustainability and the Environment
Link
https://link.springer.com/content/pdf/10.1007/s13399-022-03501-1.pdf
Reference44 articles.
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4. Aslani H, Taghipour H (2018) Seasonal characterization and quantification of municipal solid waste: Energy content and statistical analysis. J Adv Environ Health Res 6(1):34–43
5. Harris PW, McCabe BK (2015) Review of pre-treatments used in anaerobic digestion and their potential application in high-fat cattle slaughterhouse wastewater. Appl Energy 155:560–575
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1. Improving slaughterhouse byproducts utilization via anaerobic digestion, composting, and rendering;Renewable and Sustainable Energy Reviews;2024-01
2. The Improvement of Rice Straw Anaerobic Co-Digestion with Swine Wastewater by Solar/Fe(II)/PS Pretreatment;Sustainability;2023-04-15
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