Improving soil organic carbon and microbial functionality through different rice straw management approaches in rice–wheat cropping sequence
Author:
Funder
Indian Council of Agricultural Research
Publisher
Springer Science and Business Media LLC
Subject
Renewable Energy, Sustainability and the Environment
Link
https://link.springer.com/content/pdf/10.1007/s13399-021-01621-8.pdf
Reference50 articles.
1. Timsina J, Connor DJ (2001) Productivity and management of rice-wheat cropping systems: issues and challenges. F Crop Res 69:93–132
2. Benbi DK (2018) Carbon footprint and agricultural sustainability nexus in an intensively cultivated region of Indo-Gangetic Plains. Sci Total Environ 644:611–623. https://doi.org/10.1016/j.scitotenv.2018.07.018
3. Benbi DK, Brar JS (2009) A 25-year record of carbon sequestration and soil properties in intensive agriculture. Agron Sustain Dev 29:257–265. https://doi.org/10.1051/agro/2008070
4. Indiastat (2019) Production and productivity of rice in India. https://www.indiastat.com/Searchresult.aspx. Accessed 12 Nov 2019
5. Benbi DK, Senapati N (2010) Soil aggregation and carbon and nitrogen stabilization in relation to residue and manure application in rice-wheat systems in northwest India. Nutr Cycl Agroecosystems 87:233–247. https://doi.org/10.1007/s10705-009-9331-2
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4. Correction to: Improving soil organic carbon and microbial functionality through different rice straw management approaches in rice–wheat cropping sequence;Biomass Conversion and Biorefinery;2021-07-16
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