Kinetics and metagenomic analysis for assessment of biomethanation of gram crop waste in an anaerobic baffled reactor
Author:
Publisher
Springer Science and Business Media LLC
Subject
Renewable Energy, Sustainability and the Environment
Link
https://link.springer.com/content/pdf/10.1007/s13399-023-04963-7.pdf
Reference69 articles.
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2. Ravindra K, Singh T, Mor S (2019) Emissions of air pollutants from primary crop residue burning in India and their mitigation strategies for cleaner emissions. J Clean Prod 208:261–273. https://doi.org/10.1016/j.jclepro.2018.10.031
3. Bimbraw AS (2019) Generation and impact of crop residue and its management. Curr Agric Res J 7(3):304. https://doi.org/10.12944/CARJ.7.3.05
4. IARI. Annual Report 2008–09, Indian Agricultural Research Institute, New Delhi, India
5. Kim D, Choi H, Lee C (2022) Pretreatment ofspent coffee grounds with alkaline soju bottle-washing wastewater for enhanced biomethanation. Biomass Conv Bioref 12:803–808. https://doi.org/10.1007/s13399-020-01171-5
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